MIXOLOGY
Bloody Good Cocktails
BOURBON
The classics — with attitude.
DANCING ROBERT
For afternoons that accidentally turn into evenings
directions
Fill a highball glass with ice.
Add bourbon and fresh lime juice.
Top with Ale 8 One.
Stir gently and garnish with lime wheel.
Ingredients
2 oz Larrikin Small Batch Bourbon
1/2 oz Fresh Squeezed Lime Juice
Ale 8 One
OLD FASHIONED
For afternoons that accidentally turn into evenings
Ingredients
2 oz Larrikin Small Batch Bourbon
1/2 oz Fresh Squeezed Lime Juice
Ale 8 One
directions
Fill a highball glass with ice.
Add bourbon and fresh lime juice.
Top with Ale 8 One.
Stir gently and garnish with lime wheel.
BLOODY KENTUCKY
For afternoons that accidentally turn into evenings
Ingredients
2 oz Larrikin Small Batch Bourbon
1/2 oz Fresh Squeezed Lime Juice
Ale 8 One
directions
Fill a highball glass with ice.
Add bourbon and fresh lime juice.
Top with Ale 8 One.
Stir gently and garnish with lime wheel.
Whiskey
BOLD ENOUGH TO HANDLE IT.
Ingredients
2 oz Larrikin High Wheat Rye
1/4 - 1/2 oz Barrel Aged Maple Syrup
2-3 Dashes Aromatic Bitters
For people who say they don’t like sweet things.
RYE OLD FASHIONED
directions
Add High Wheat Rye, maple syrup, and aromatic bitters to a mixing glass with ice.
Stir well until chilled (about 20 seconds).
Strain over a large ice cube in a rocks glass.
Express an orange peel over the drink and garnish.
Ingredients
2 oz Larrikin High Wheat Rye
1/4 - 1/2 oz Barrel Aged Maple Syrup
2-3 Dashes Aromatic Bitters
For people who say they don’t like sweet things.
MELBOURNE MULE
directions
Add High Wheat Rye, maple syrup, and aromatic bitters to a mixing glass with ice.
Stir well until chilled (about 20 seconds).
Strain over a large ice cube in a rocks glass.
Express an orange peel over the drink and garnish.
Ingredients
2 oz Larrikin High Wheat Rye
1/4 - 1/2 oz Barrel Aged Maple Syrup
2-3 Dashes Aromatic Bitters
For people who say they don’t like sweet things.
Maverick Manhattan
directions
Add High Wheat Rye, maple syrup, and aromatic bitters to a mixing glass with ice.
Stir well until chilled (about 20 seconds).
Strain over a large ice cube in a rocks glass.
Express an orange peel over the drink and garnish.
BOURBON CREAM
The classics — with attitude.
DANCING ROBERT
For afternoons that accidentally turn into evenings
Ingredients
2 oz Larrikin Small Batch Bourbon
1/2 oz Fresh Squeezed Lime Juice
Ale 8 One
directions
Fill a highball glass with ice.
Add bourbon and fresh lime juice.
Top with Ale 8 One.
Stir gently and garnish with lime wheel.
OLD FASHIONED
For afternoons that accidentally turn into evenings
Ingredients
2 oz Larrikin Small Batch Bourbon
1/2 oz Fresh Squeezed Lime Juice
Ale 8 One
directions
Fill a highball glass with ice.
Add bourbon and fresh lime juice.
Top with Ale 8 One.
Stir gently and garnish with lime wheel.
BLOODY KENTUCKY
For afternoons that accidentally turn into evenings
Ingredients
2 oz Larrikin Small Batch Bourbon
1/2 oz Fresh Squeezed Lime Juice
Ale 8 One
directions
Fill a highball glass with ice.
Add bourbon and fresh lime juice.
Top with Ale 8 One.
Stir gently and garnish with lime wheel.
